January 28, 2015

Wakako Zake Ep.3

 MENU

1. Hot Sake
2.  Salted squid with guts
(Ika no Shiokara)
3.  Monkfish/Goosefish Liver with Citrus Soy Sauce
(Angimo Ponzu) 
3.  Mixed Sashimi Platter
(Sashimi Moriawase)